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Hickory's Model 18 is designed for larger food establishments. Hickory's unique, rotating spit method of barbecuing yields an evenly cooked, self-basted, moist, and tender product, in a way that "lazy-susans" and standard trays cannot. Hickory's barbecue ovens, with their stainless steel construction, have developed a reputation throughout the food industry for profitability, reliability, merchandising capability, and long service life. The unit features 18 spits with a capacity of 90 chickens per hour.

Chicken Capacity108 (for 2lb birds) • 72 (for 3.5lb birds)

Cooking Type:Continuous

Cooking Time:30 minutes, per one pound of chicken

Dimensions:Width TBD” Depth TBD” Height TBD”

Clearance:6” from side walls • 6” from rear walls

Old Hickory N/18G-NAT 120 Chicken Commercial Rotisserie Oven Machine - NAT. GAS

$23,995.00Price
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